NOK NOK – winter could be hot

30. January 2020


The authentic restaurant brings balmy Thailand to wintery Tallinn and helps to warm up your body and palate with a bit of spice. The menu is lengthy enough to give plenty of options with varying levels of spice, so you can decide for yourself what you can tolerate. The polished interior and service create a milieu similar to the best restaurants in Bangkok, without having to endure the long flight.



Flavours of Estonian Winter

Winter is a wonderful time in Nordic cuisine. All the fresh produce that was stockpiled during autumn is starting to run low. Turning what is left into superb dishes puts the chef’s skills to a test. Estonian chefs are becoming more and more renowned. Estonia...
Read more

Estonian Summer Flavours

Summer is the most beautiful time in Nordic cuisine. The first summer days gingerly offer the first fresh produce. Later in the season, everything fresh is in abundance. No other season offers such a variety of tasty and healthy options. This summer is special. Awakening...
Read more

A gourmet holiday in Estonia

Falstaff recommends 10 carefully selected hotels in Estonia for a gourmet holiday now, as spring in Estonia offers the best value for money in hospitality. See their offers here. Until now, March and April have not been considered a good time to visit Estonia....
Read more