GMP Pühajärve Restaurant – keeping nature’s pace

30. January 2020


South Estonia is like a pantry for Estonian local cuisine. Here grow the best and most important ingredients. And GMP Pühajärve restaurant is located right in the middle of it all, honouring the local ingredients to the maximum. Closest fields where the food comes from are visible from the top floor of the hotel building. Work in the kitchen keeps pace with nature and its seasons. Local flavours so fresh and pure are hard to find elsewhere.




Win a Winter Flavours of Estonia menu in GMP Pühajärve restaurant and a night’s stay (standard room for two) in the GMP Clubhotel.

To participate:

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