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RIBS AND MOTOR OIL

Inspired by BBQ smoke houses popular in the southern states of USA, One Sixty is an incredibly stylish eatery. From the minute you walk in to closing the door behind you. And after that it lives on as a vivid memory.

The restaurant shares a massive limestone building with a replica motorbike workshop. Not to worry, the motor oil is kept far away from the most popular dish – BBQ smoked ribs, although there are fair few bikes in the dining hall.

All dishes are made in a BBQ oven and served in simple metal containers you might find in the army or prison. Menu of the day is scribbled on a blackboard and the room is filled with rock music. The chefs sure know their way around a BBQ oven, as every dish is cooked to perfection. If you are not hungry, grab a glass of wine or craft beer. A memorable experience is guaranteed and complementary.